• Make Ahead Breakfasts

    Okay… summer is now over (unofficially). That Tuesday after Labor Day always seems to be the day despite what the lunar calendar says. The melee sets in; back to school, back to work, back to life. It can be hard to get out the door in the morning (or sit to write a blog post!), am I right? I pulled together my favorite recipes that you can make a head and get you and/or your kids out the door even faster without the headache! Muffins: So easy to make ahead and keep on the counter or better yet, in the freezer! Make a double batch while you are baking! All of…

  • Tomato “Cobb” (aka: Cold Tomato Soup)

    It’s hot. The thought of turning on the oven, cooking, even grilling is really unappealing. The last days of summer are always filled with lazy lunches because you just can’t bother between the heat and the looming prospect of going back to the reality of the school year. This recipe is PERFECT for these lunches. It’s also perfect because tomatoes are SO very good right now and we have an abundance of them in the garden. I can’t take credit for This genius recipe. I found it in the Bartlett’s Ocean View Farm Cookbook years ago (another one of those awesome collective cookbooks) and tweaked it ever so slightly. Thank…

  • Pepper Cheese

    This is a classic. My mom and I have been making it for years and I always make it the same day I make gazpacho. Cusinart is already out and you have leftover pepper and onion. Easy peasy. It is the perfect thing to have in your fridge for a snack or whip out as an hors d’oeuvre when friends stop by. Also, totally kid approved! Ingredients: 1 Pound good sharp cheddar (white or orange) 1 small pepper or half large, any color 1/4 red onion Instructions: 1.Rough chop pepper and onion and add to cusinart. 2. Pulse until a fine dice with a good amount of liquid.Place small strainer…

  • Gazpacho

    There are so many different version of Gazpacho out there. Red Tomato, yellow tomato, green tomato, watermelon… the list goes on.  This is my favorite variation- simple, easy and perfect on a hot summer day. Also a great use for the amazing purple peppers I got this week from Mike’s Organic Delivery! (Take 10% off your first order with code AMH10) I skip the raw garlic with this version which seems to make it much more kid friendly. You could certainly make this with tomatoes from the garden but I love a can of San Marzano tomatoes- they are perfect every time. Ingredients: 28oz Can of  whole peeled San Marazano…

  • Quick Peanut Sauce

    I have had a lot of requests for the recipe for this peanut sauce that I throw together so I finally measured it out! I love having this on hand for those awesome vegetable rolls I buy at the grocery or for any grilled meat. Soba noodles (or zoodles) pair perfectly with it and thinly sliced cucumbers and carrots tossed with it make a pretty fabulous salad. I like how this all comes together in one bowl… and I’m lazy and use garlic powder which omits the cutting board and knife (and truly blends in better too!). Quick Peanut Sauce Ingredients: 1 Cup smooth natural peanut butter (I like Teddies)…

  • Chocolate Texas “Sheath” Cake

    My apologies for falling off the posting band wagon… I am not quite sure where the last few weeks went! But, I am back with a very sweet treat for you all. This cake is an all-time family favorite. Growing up, we had this little cookbook of gathered recipes from our small day school. It was sold as a fundraiser; to this day, I will always look for cookbooks of this type when visiting a new town or rummaging flea markets and tag sales. In my opinion, you can find the very best recipes from at-home cooks in these collective cookbooks. Keep an eye out… churches, garden clubs, small day…

  • Father’s Day Gift Guide

    What to get that important guy? Men can be hard to shop for! No one is as picky as my husband and these are all Matt approved! Whether it is your own father, darling husband, awesome brother, favorite uncle or just your best guy friend we’ve got you covered. From salami to a waterproof iWatch case to a paddleboard,  there is something for everyone on this list! Click on corresponding number to shop item!   1. / 2. / 3. / 4. / 5. / 6. / 7. / 8. / 9. / 10. / 11. / 12. / 13. / 14.      

  • Kale Salad For A Crowd

    Memorial Day Weekend is the unofficial start of Summer- yay! It is also the start of all the fun potlucks and barbecues! We had a fun event last weekend, Comedy Night, where I brought a large enough kale salad to feed a crowd (20 people to be exact). This was a winner! You can dress it before you go, too; it makes it super easy. It also happens to be low fodmap friendly (obviously), and vegan as well! You can certainly scale back the size to just feed your family for the night. I’ve thrown in some chicken or grilled shrimp for a complete dinner. Kale Salad with Maple Mustard…

  • Basil – Spinach Pesto (dairy free)

    Sooooo I have not been cooking all that much these past few weeks. We are trying to sift through some health stuff and our diet has been a bit restricted. Besides my current Low FODMAP Diet (oh how I miss shiitakes, cauliflower and YOGURT!!!) we have our child on an elimination diet. He has TERRIBLE eczema so we are trying to get to the root of it. An elimination diet is painful… for both parent and child! So when you have to be dairy free, egg free, gluten free, soy free, corn free, nightshade free, peanut free, pork free, beef free and citrus free it can be… well… tricky to…

  • Breakfast Bowls (for breakfast, lunch or dinner!)

    This perfectly balanced bowl came together with the goods I had last week from Mike’s Organic Delivery (if you are local use my code AMH10 to get 10% off your order!). Vegetable, protein, carb (if you want it) and healthy fat. What is not to love? The best part about these bowls is they are really flexible and can work with whatever is fresh at your market that week. Easy to swap spinach for kale (or even broccoli), goat cheese for cheddar and so on. Also I tend to make the components ahead of time and throw it all together at dinner time to keep it super easy- especially those rushed…