• Easy Banana Blueberry Muffins

    I may have gotten my kids to end their long loathing of blueberries… seriously, who hates blueberries? They are so sweet and delicious! Granted, I have a serious love of blueberry muffins that stems from childhood Sundays (thanks, Dad!). I figured if I tucked blueberries into Thad’s Banana Bread and turned them into muffins they couldn’t really complain… I was right! Perfect for a lazy Sunday and then for a rushed Monday morning! Enjoy!   Easy Banana Blueberry Muffins (Makes 12) Ingredients: 3 to 4 Very ripe bananas (lots of dark spots & amount depends on how big the banana is! ) 1 1/2 Cup gluten free flour (I like…

  • August Favorites…

    We were all over the place this month! A little bit of travel and sadly lots of fevers, infections and antibiotics! The month feels a bit like a blur and here we are back at school… where did Summer go? It was fun while it lasted! See below for what I have been loving this month and using on repeat! Olaplex No 6 Bond Smoother – I am an Olaplex convert… I talked about the bond builder, shampoo and conditioner in my July Favorites and then I tried this leave in. These products have totally repaired my hair- I no longer have beach fried hair! Everlast Pro Style Training Gloves…

  • S’mores Oreo Bark

    Are you looking for an easy no bake Summer (or any season!) sweet treat that both kids AND adults will love? Look no further. This recipe is the bomb.   S’mores Oreo Bark Ingredients: 3 1/2 Cups dark chocolate chips or chopped dark chocolate pieces 1/2 Cup white chocolate chips or chopped white chocolate pieces 1 Cup marshmallow Fluff 12 Oreos (for gluten free I like Glutino) 4 Graham Cracker Sheets (for gluten free I like Pamela’s) Instructions: Line a cookie sheet with parchment paper. Melt 1 1/2 cup of the dark chocolate chips in the a microwave safe bowl (I like to use a Pyrex measuring cup) and pour melted…

  • Strawberry Orange Breakfast Cake

    The local market here has a table tucked in the back for “last chance” fruits and vegetables. Very (VERY) ripe fruit and on their way out vegetables- perfect for baking (or soup making in the winter). The other day they had strawberries for $0.99 so I knew I needed to bake something! Cookie & Kate has a recipe for Lemony Blueberry Cake in her cookbook that I’ve been dying to try but my kids are still anti blueberry. In come the over ripe strawberries! This is a direct adaptation of her recipe just swapping out the flavors a bit. I felt like orange would go better with strawberries than lemon!…

  • Mother’s Day Gift Guide 2019

    A little over a week until Mother’s Day! I put together some great gift ideas to show love to your favorite Mamas! Click on the item name to shop! Fresh Ranunculus Bunch from Terrain – I featured these last year too… just so pretty! Classic gift for Mother’s Day! These hydrangea and lily of the valley  are perfect too! Dyson Airwrap – This is just plain cool. I have the Dyson Hairdryer and adore it. I can only imagine that this new styling too is equally as amazing. Salon hair every day. I Miss You When I Blink: Essays by Mary Laura Philpott – A charming little book to read in…

  • April Favorites…

    Can you believe it is the end of April? I find that when we have school vacation break mid month the time just flies by… lots of travel, lots of plans and lots of sunshine! Check out what I have been loving this month below! Click on name of item to shop!  Sundry Maritime Striped Tee – This long sleeve is my new uniform that I have been wearing on repeat (with #3 & #5)- the perfect slightly slouchy tee with a fun stripe detail down the side. Best part is it is 100% cotton! Vitamix – This again… but I have been using it on repeat, two to three…

  • Pina Colada Ice Cream (Dairy Free)

    If you like Pina Coladas and getting caught in the rain… who doesn’t love that Rupert Holmes song? My kids love it AND they love Pina Coladas, virgin of course, and fully proved that over vacation. They were immediately requested when we returned home despite not having a pool to enjoy them next to. We have been experimenting with vegan ice creams ( I still need to write up the Strawberry Chocolate Chip one!) thanks to The Faux Martha’s INCREDIBLE Black Vegan Ice Cream recipe. You guys, it is JUST. SO. GOOD. I didn’t set out to find a vegan/dairy free ice cream but her recipe popped up in my…

  • March Favorites…

    I can not believe it is the end of March. The temperature is actually starting to rise. The birds are chirping,  the flowers are trying to peek out and Spring Break is around the corner! I am pumped to open the windows and let the fresh air in! This month was chock full of fevers, viruses, bugs and antibiotics for this household. It stunk. So this month’s favorites have a bit of homebody/kids undertone!   (Click on item name to shop!) 1. Escape This Book! Titanic by Bill Doyle and Sarah Sax – My 2nd grader DEVOURED this book. It has different paths you can take to get to the end…

  • Bacon & Cheese Hash Brown… Waffles

    Hash brown waffles. They are a thing and they are all over Pinterest and Instagram. We had to try them. Thad and I would have made these together (and loved them). We had a mutual love for McDonald’s hash browns (come on, you know they are THE BEST) starting at an early age. It was always the biggest treat when my mom would wheel through the drive-thru for those. Unbelievably, this past weekend marked 6 months of his being gone.  This felt like the perfect thing to make for Sunday dinner in a small nod to him. I turned to The Pioneer Woman, Ree Drummond, for a fail proof recipe.…

  • Cocktails: la vie en rose

    I saw “A Star Is Born” for a second time this weekend and Matt finally got to see it…loved it. It may have even better the second time. Soundtrack is AMAZING by the way! We came up with a new cocktail this weekend and “la vie en rose” seemed like the perfect name for this deep rosey pink beverage. When I made The Darien Peach, I bought (or had my husband go to the store and buy) a bottle of Aperol… he made so much fun of me because the store owner teased him that he just wasted $30 and that bottle would never get used. Apparently the store owner…