• Bacon & Cheese Hash Brown… Waffles

    Hash brown waffles. They are a thing and they are all over Pinterest and Instagram. We had to try them. Thad and I would have made these together (and loved them). We had a mutual love for McDonald’s hash browns (come on, you know they are THE BEST) starting at an early age. It was always the biggest treat when my mom would wheel through the drive-thru for those. Unbelievably, this past weekend marked 6 months of his being gone.  This felt like the perfect thing to make for Sunday dinner in a small nod to him. I turned to The Pioneer Woman, Ree Drummond, for a fail proof recipe.…

  • Morning Glory Muffins

    There is a place in RI called Allie’s Donuts… they make the BEST Morning Glory muffins I have ever had. When I was a teenager in the summer my mom used to bring me one every Monday morning when she stopped on her way back from dropping my dad off at the airport. It was chewy, sweet, hearty, sort of earthy and felt healthy. Perhaps my first foray into “health food”… I loved them and I wasn’t even a raisin person! Looking back they probably were not all that healthy but I digress. I thought of them the other day and figured I must be able to make my own…

  • Cinnamon “Latte”

    Okay… this drink is my favorite… borderline obsession and I have it for breakfast on days I don’t have time for eggs. I also make it with decaf chai tea for an afternoon pick me up. This recipe may seem familiar… I posted it about a year ago and SOMEHOW it got deleted from my website. It seems a sweet child MAY have deleted it when they were doing homework on my computer. Oh well. I’ve chatted about the Cinnamon “Latte” (aka power protein morning special) a few times recently so I thought it needed to be reposted! I gave up coffee almost two years ago (wow), but I’m not…

  • Sweet Potato Tortillas

    OMG. I made tortillas out of sweet potato. And they were SO GOOD. These are actually so very easy with a short ingredient list. Added bonus you can add so many accent flavors! Lime zest and roasted garlic, cumin and chili or even maple syrup and cinnamon! The possibilities are endless! We had these with beef tacos, chicken tacos and then I had a turkey wrap for lunch with my amazing Homemade “Deli” Turkey (in the Instant Pot!)- so good! Next up I’m going to use for a breakfast wrap! Ingredients: 2 Cups mashed sweet potato (I quick cook mine in the Instant Pot but you can boil or bake…

  • Cinnamon Coffee Cake- paleo!

    A perfect Paleo, kid-friendly cinnamon coffee cake for the weekend. It all comes together in the food processor which makes it super easy. I always opt to use the food processor when I can. It incorporates the ingredients so well! (This is the one I have here!) Ingredients: Coffee Cake 2½ cups blanched almond flour (not almond meal- I like Trader Joe’s brand!)  ½ teaspoon baking soda  ¼ teaspoon sea salt 3 large eggs ½ cup maple syrup ¼ cup melted coconut oil 1 teaspoon vanilla 1/2 teaspoon cinnamon Cinnamon Sugar Swirl  ¼ cup coconut oil, melted  ¼ cup coconut sugar  2 tablespoons ground cinnamon Instructions: Preheat oven to 350.…

  • Holiday Gift Guide #5 – The Gourmet

    So this is an easy one… all the best things for “the gourmet”. If you have a loved one who adores being in the kitchen this is the list for you! These are all my favorites or things that are on my want list!   Click on item name to shop!  Instant Pot Duo 80 – Okay. Obviously this is on here. It should be on every gift guide I put together because I love it so much (Same with #2). If you don’t have one in your kitchen you should. It is a miracle appliance! Vitamix Professional Series Blender – Same as above… I use this all the time.…

  • Chocolate Zucchini Breakfast Cookies

    First, thank you all for your kind messages after my post on Monday, I Need To Walk and It’s Getting Cold… I really appreciate the love, support and suggestions! The other day I told a friend I feel so fortunate to be surrounded by such wonderful, giving people. It keeps me afloat. Oh, and I will report back on podcasts soon! Now on to the cookies. We are entering the hectic holiday season, you know the one with all the sugar and craziness? How would you feel about a kid friendly breakfast cookie packed with a vegetable and no white sugar? Yes, please? I thought so. Inspired by the amazing…

  • Thad’s Banana Bread

    Banana Bread. This was a staple in my house growing up. Whenever those bananas got spotty we had banana bread for breakfast. We LOVED it, especially my brother, who then in turn made it for my kids. They now love it, too. I have taken our old classic recipe and tweaked it to make it gluten free and have a little less sugar (and no refined white sugar)… there is still butter. I think butter is the key to the deep flavor of this particular bread, but feel free to swap in melted coconut oil, I am sure it will work! Ingredients: 3 to 4 Very ripe bananas (lots of…

  • It is the celery juice or the grief?

    Okay, so I am edging my way back in to writing posts after a little time off … it is helpful. My brother, Thad, was incredibly supportive of A Modern Housewife. He loved to see me flexing my creative muscle and doing something that was fulfilling for myself. He also was the best advice giver and had given me some thoughts on different directions to take for content, so stay tuned. So the title of this post… Despite being exhausted, I psychically feel good. I feel leaner, lighter and stronger than I was a month ago. Is it that I have been drinking celery juice (most mornings) or that I…

  • Make Ahead Breakfasts

    Okay… summer is now over (unofficially). That Tuesday after Labor Day always seems to be the day despite what the lunar calendar says. The melee sets in; back to school, back to work, back to life. It can be hard to get out the door in the morning (or sit to write a blog post!), am I right? I pulled together my favorite recipes that you can make a head and get you and/or your kids out the door even faster without the headache! Muffins: So easy to make ahead and keep on the counter or better yet, in the freezer! Make a double batch while you are baking! All of…