• Tahini Dressing

    A little magic tahini salad dressing to start the weekend off right. Today I’m heading out for a long weekend on a girl’s trip (how lucky am I? More on the trip later!) so I thought I’d stock the fridge/freezer up a bit for my family.  So besides ice cream, hamburgers and other treats I have our favorite Easy Chicken Parmesan and Pork Ragù ready to be reheated along with loads of fresh lettuce and this dressing. What’s an easier vegetable side than a salad? Not much. Throw in some cucumber, chopped tomatoes and an avocado and you are good to go. I nailed down the recipe for this tahini…

  • 30 Minute Pork Ragu with Balsamic Roasted Vegetables

    I posted a super simple yet EPIC Pork Ragu on my Instagram Stories last night and have gotten a bajillion questions… I guess everyone is in the “Back To School, Back To Work, It’s No Longer Summer Rules” schedule too. So let me write out the “recipe”, if one can even call it that, here! So what is a Ragu? Per Wikipedia “In Italian cuisine, ragù is a meat-based sauce that is commonly served with pasta. Ragù was created by Alberto Alvisi in the 18th century. An Italian gastronomic society, Accademia Italiana della Cucina, documented several ragù recipes.“ For me, it’s the simplest dinner. Ever. Super speedy and super tasty.…

  • Best Food52 Shop Finds For Summer!

    I love Food52. The website is so well curated and their shop is chock full of amazing things. I was perusing it the other day and saw lots of good items to make summer a little better (aka easier!). See below for items I have and love or things I wouldn’t mind adding to my collection! Click on item name to shop!  Stackable Bodega Glasses – We have the short ones and use them for wine, ice cream sundaes, burger bar condiments and side salads. They work for everything. Silicone Straws–  Love the push for reusable straws! Tostabags – Lunch made easy! Make that grilled cheese or peanut butter and…

  • My Own Magic Green Sauce

    Okay, a Pinch Of Yum’s 5 Minute Magic Green Sauce is really… well… magical. I love it and would put it on anything and everything (make it, really!)… BUT, my oldest has a sensitivity to pistachios and parsley (I know, so odd) and has a really awful reaction… so it doesn’t work for family dinner. And actually, neither does the jalapeño… This means I needed to make my own version of this sauce that is friendly to my house, and my kids gobbled it up! My Own Magic Green Sauce   Ingredients:  2 Bunches of cilantro cleaned and rough chopped (stems too!) 1 Medium/large avocado or 2 small avocados 1/2…

  • What to make for dinner when you are exhausted…

    Okay guys, final blog post for 2018! I figured I better make it a good one and what is better than 3 super easy, “barely a recipe” dinners?So here is the thing. I am tired. So very tired. No one really talks about the exhaustion that can come along with grief. I think the exhaustion is because grief is just all consuming, ever present and painful. There is space for nothing else. I have been doing my best to cut myself some slack, keep expectations low and just focus on keeping my family moving along. I was so incredibly fortunate to have meals delivered by my friends every night for an…

  • Quick Peanut Sauce

    I have had a lot of requests for the recipe for this peanut sauce that I throw together so I finally measured it out! I love having this on hand for those awesome vegetable rolls I buy at the grocery or for any grilled meat. Soba noodles (or zoodles) pair perfectly with it and thinly sliced cucumbers and carrots tossed with it make a pretty fabulous salad. I like how this all comes together in one bowl… and I’m lazy and use garlic powder which omits the cutting board and knife (and truly blends in better too!). Quick Peanut Sauce Ingredients: 1 Cup smooth natural peanut butter (I like Teddies)…

  • Basil – Spinach Pesto (dairy free)

    Sooooo I have not been cooking all that much these past few weeks. We are trying to sift through some health stuff and our diet has been a bit restricted. Besides my current Low FODMAP Diet (oh how I miss shiitakes, cauliflower and YOGURT!!!) we have our child on an elimination diet. He has TERRIBLE eczema so we are trying to get to the root of it. An elimination diet is painful… for both parent and child! So when you have to be dairy free, egg free, gluten free, soy free, corn free, nightshade free, peanut free, pork free, beef free and citrus free it can be… well… tricky to…

  • Food 52 Shop

    Normally I am scanning through Food52.com for all the amazing recipes. Once in a while I will scroll through their shop section. It never fails to make me want to completely redo my entire kitchen, overhaul my cabinets and set a perfect tabletop for a midweek meal. It is such a well curated space, it is inspiring. With the next round of holidays coming up (Easter & Passover are the perfect time to bring out your best for family gatherings) I wanted to share a few items I have and love and what I currently have my eye on from Food52.com. Copper & Brass Louise Trays – These are just so…

  • Thrive Market Review

    Who out there has tried Thrive Market yet? I swear I signed up for an account over a year ago and never ordered. Something about membership fees always gets me. Yes, it is like Costco, but I always hesitate. I did the same thing with Beachbody. I waited forever and we all know how that turned out. So, my advice to you is DO IT. Don’t wait like I did. I think it may just be the best online source out there for natural and organic products! My first box arrived this weekend and it was packed perfectly. Glass jars intact, delicate pasta noodles still perfectly whole in their box,…

  • Raspberry Compote

    Raspberry Compote is the perfect topping for homemade yogurt. Or ice cream… or toast… or pound cake… or over goat cheese… or swirled into pancake batter. See where I am going here? It takes anything and elevates it; perfect for entertaining or just making Sunday morning breakfast a little more exciting! Bright, slightly sweet and so easy to make; this is a great recipe to have in your repertoire! Raspberry Compote 12 oz of raspberries (2 small containers or one of those big long ones) 1-3 Tablespoons of real maple syrup (all dependant oh how sweet you like it, if it was just for me I would do a heaping…